Taste of Norway! Norwegian Meatball Dinner, Krumkaker and Lefse for Takeout

A very fine ensemble of Norwegian specialties for online ordering by 1/21 and pickup Sat., Jan 23:

Norwegian Meatball Dinner: Meatballs, gravy, roasted potatoes, mashed peas, lingonberries, homemade roll with a gingerbread cookie for dessert Kjøttboller, brunsaus, potet, ertestuing, tyttebær, rundstykke og pepperkake ($13)

Krumkaker: A Norwegian waffle cookie made of flour, butter, eggs and sugar. Cooked in a decorative two-sided iron griddle and infused with the aromatic spice of cardamom. ($1 ea or 6 for $5)

Lefse: A traditional soft flatbread made with potatoes, flour, butter, sugar and cream. It is cooked on a large, flat griddle. Special tools are used to prepare lefse, including long wooden turning sticks and special rolling pins with deep grooves. Six lefse are in this order. ($12)